Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Executive Certificate in Foodborne Pathogen Genomics
Explore the cutting-edge world of genomic technologies in the context of food safety with this specialized program. Designed for food industry professionals and researchers seeking to deepen their understanding of foodborne pathogens and genomic sequencing, this certificate offers comprehensive training and insights. Learn how to apply genomic tools to detect and trace pathogens in food production and processing. Stay ahead in the field of food safety and drive innovation in your organization.
Start your learning journey today!
Executive Certificate in Foodborne Pathogen Genomics offers a comprehensive understanding of foodborne pathogens through cutting-edge genomics techniques. This program equips participants with hands-on projects and practical skills in genomic data analysis and pathogen detection. The course features self-paced learning and expert-led sessions, allowing professionals to gain insights from real-world examples. Participants will develop a deep understanding of food safety and genomic epidemiology, making them valuable assets in the field of food safety management and public health. Elevate your career with this specialized training in foodborne pathogen genomics.The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Develop expertise in foodborne pathogen genomics with our Executive Certificate program. Gain a deep understanding of genetic sequencing technologies and their applications in food safety.
By the end of this program, you will be able to analyze genomic data to identify foodborne pathogens, assess their virulence factors, and implement effective control measures.
Duration: 10 weeks, self-paced learning, allowing you to balance your professional commitments while advancing your skills in foodborne pathogen genomics.
Stay ahead of the curve in the food industry by mastering the latest techniques in genomics and bioinformatics. Our program is designed to keep you aligned with current trends and best practices in food safety.
| Year | Number of Foodborne Illness Cases |
|---|---|
| 2018 | 2,618 |
| 2019 | 3,019 |
| 2020 | 2,875 |
| 2021 | 3,452 |